5 Mouthwatering Marinades to Try for Your Next Barbecue
If you’re looking for some kicking marinades that will make your barbecue the talk of the town, look no further! We’ve rounded up five mouthwatering recipes that are packed with flavor. From zesty garlic and lime marinades to a unique vegetarian ketchup, these recipes are sure to hit the spot. Mouth watering yet? Read on for more!
Citrus Honey Mustard Marinade
This marinade is packed with flavor thanks to the combination of citrus juices, mustard, honey, and herbs. Perfect for grilling chicken or pork, this marinade is sure to make your barbecue a hit.
Using a marinade couldn’t be easier — simply mix all the ingredients together, then pour them over your desired meat or vegetables. Make sure that everything is evenly coated and leave to marinate in the refrigerator for at least 2-4 hours (or even overnight). Once you’re ready to cook, remove the food from the marinade, pat it dry and cook as desired. Then simply enjoy all the juicy flavor that your marinade brings to whatever dish you’ve created! Have fun experimenting with all the different flavors – before you know it, you’ll have your own signature marinade recipes that will be a sure hit in any barbecue.
Garlic Lime Marinade
This marinade is great for grilling up some veggies or fruit. It’s made with garlic, lime juice, olive oil and spices that will give your food an amazing flavor.
Grilling fruit and vegetables is an easy way to enjoy them outdoors during the summer months. Start by preheating your barbeque or grill to medium-high heat. Brush your food with a bit of oil or marinade, then place it directly on the hot grate. Turn frequently and cook until your produce begins to brown or soften. It’s best to remove it from the heat before it becomes too charred, otherwise you risk losing all its flavor. Serve your grilled veggies and fruit with a squeeze of lime, an extra helping of marinade, and a sprinkle of fresh herbs for extra zest.
Ketchup is one of the most diverse and beloved sauces out there. But did you know it can also add a tangy, tomato-ey punch to your barbecue? Slather on ketchup and a few spices, such as salt, pepper, garlic and onion powder, and even a touch of hot sauce to your meats, like pork or short ribs. Cook low and slow for a few hours for maximum flavor.
If you’re looking for a keto-friendly alternative, there are many sauces, including ketogenic vegetarian ketchup, that are the perfect choice. Ketchup is a classic barbecue condiment, but it doesn’t have to just be served as-is. There are many delicious pairings that you can use with your ketchup marinade to take your BBQ up a notch. Try serving grilled kebabs with a dollop of ketchup on top, or mix ketchup with a bit of honey mustard and brush over your chicken or burgers. You can also whip up a tangy ketchup-based barbecue sauce to slather on ribs, wings, or steaks. The possibilities are endless! Just don’t forget to keep the ketchup handy for when it comes time to eat – you won’t want to miss out on all the delicious flavors it adds to your BBQ.
For a savory marinade, try this delicious recipe made with soy sauce, ginger, and garlic. perfect for adding an Asian-inspired flavor to any dish. Pair it with steamed jasmine rice, a refreshing cucumber salad, or some stir-fried vegetables for a complete meal. For something heartier, try serving your marinated foods with udon noodles and roasted veggies. The soy-ginger marinade is especially delicious when paired with healthy-fat grilled fish or pork. No matter what you serve it with, your guests are sure to love the unique flavor that this marinade brings to the table!
Sweet and Spicy Teriyaki Marinade
For a sweet and spicy marinade, try this to-die-for teriyaki recipe. It’s made with honey, soy sauce, garlic, chili peppers and spices. Perfect for grilling up some veggies or tofu, this marinade will make your barbecue the talk of the town.
Sweet and spicy teriyaki marinated meat is the perfect addition to any summer barbecue. It pairs beautifully with other Asian-inspired dishes, such as rice or noodles, stir fry vegetables, and a refreshing cucumber salad. For an extra boost of flavor, serve your teriyaki meat with pickled ginger or a dollop of sesame oil. If you’re looking for a side dish that will really make your teriyaki shine, try making some Japanese-style okonomiyaki pancakes to serve alongside it. Salt and umami are two of the most underrated, but vital pieces to balancing the flavor of any good meal. No matter what you choose to pair it with, your teriyaki marinated meat is sure to be the star of your summer barbecue.
No matter what kind of marinade you’re looking for, these five recipes are sure to make your barbecue the talk of the town! Not only are they packed with flavor, but they’re also incredibly easy to prepare. So don’t wait — get grilling today and enjoy all the amazing taste that marinades can bring to your barbecue! Bon Appetit!
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